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This week's recipe was submitted to us by 4 year old Audrey in Paducah, Kentucky. Audrey's Mom says, "I was definitely a by-stander after demonstrating how to do these cookies just once. Audrey was very proud of her cookies! We decided to use a decorating tip to fill the cookies to make them prettier."
Peanut Butter Fudge Cups
Tools needed:
1/2 cup measuring cup
1 teaspoon measuring spoon
Blender
Instructions:
Preheat oven 350 degrees F.
Grease mini-cupcake pans with nonstick cooking spray. Mix cookie dough with peanut butter just
until swirled. Press 1 rounded teaspoonful of dough into each of the prepared cups. Bake for 12
minutes. Cool in pans. Run a small knife carefully around the edge. Remove from pans to a cooling
rack. When completely cool, place a scant teaspoonful of frosting in the center of each cookie.
Prep time: 20 minutes Serves: 48 cookies
Credit:Courtesy of The Food Network-Semi Home Cooking with Sandra Lee
Great recipe Audrey!
This column is sponsored in part by our friends at Crafty Cooking Kits, where food is fun and art is edible!
Audrey will be receiving a Crayola Crafty Cooking Kit along with other fun prizes for her recipe and photo submission. Want to receive one too? Click here to find out how!
NOTE:
MomsMenu, FamilyCorner, and Crafty Cooking Kits are excited that your children enjoy being in the
kitchen. While it is a lot of fun to cook, it is also a big responsibility and caution should be exercised with certain recipes. Whenever
there is cooking involved, you will see the red "HOT" button on that particular recipe.
Should cutting or chopping be necessary, the
orange "SHARP" button will appear.
Parents, Please always supervise your children while in the kitchen, never leave your kids alone
while cooking, cutting, or handling food. Let’s keep the cooking experience happy and safe!
June 2005
Let's Get Cooking!
While there are many reasons for teaching kids to cook -- less expensive than eating out, preserves family heritage, etc, the most important
reason is that by teaching your child to cook, you're giving him a better chance to be a healthy grown-up. Enabling your child with the ability
to appreciate freshness and to transform ingredients into tasty foods opens their eyes to making wiser choices about what to eat...