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This week’s recipe was submitted to us by 8 year old Lindsey in South Carolina. As you can see, Lindsey enjoyed making this recipe - she enjoyed it enough to share it with you!
Easy Fresh Fruit Pie Tools needed: 1 cup measure 3/4 cup measure spoons fork 
blender(chopper)bowl pie pan sauce pan Ingredients: 1 large box strawberry jello 1 large box cook and serve vanilla flavor pudding mix water 1 sleeve graham crackers 1/2 cup oleo 1/4 cup sugar 2 quarts fresh strawberries 1 container Cool Whip Instructions: 
Make crust by crushing 1 package of graham crackers. Add sugar and melted oleo to make coarse crumb mixture. Put in a pie pan sprayed
with cooking spray. Use a spoon or bottom of measuring cup sprayed with cooking spray to press crumbs to form crust. Bake 4 or 5 minutes
in 350 oven. (In a crunch for time? Use a ready made graham cracker pie crust!)
Put large pkg of Jello and cook and serve vanilla pudding mix in sauce pan with 1 3/4 cup water. Cook until thick and translucent. Place strawberries in pie crust after removing stems with large end down. Place very close together. Pour glaze over berries to top of pie. Cool and cover with cool whip. Prep time: 30 min Serves: 12 Notes: Can use prepared crust but kids enjoy crushing the crackers and making crust if you have time. Can use other kinds of fruit and jello gelatin flavors, sush as peaches, plums, nectarines and blueberries. To make this a healthier dessert for those watching their sugar intake you can use sugar free gelatin and pudding mix. Great recipe Lindsey! 
This column is sponsored in part by our friends at Crafty Cooking Kits, where food is fun and art is edible!
Lindsey will be receiving a Crayola Crafty Cooking Kit along with other fun prizes for her recipe and photo submission. Want to receive one too? Click here to find out how! NOTE: MomsMenu, FamilyCorner, and Crafty Cooking Kits are excited that your children enjoy being in the kitchen. While it is a lot of fun to cook, it is also a big responsibility and caution should be exercised with certain recipes. Whenever there is cooking involved, you will see the red "HOT" button on that particular recipe. Should cutting or chopping be necessary, the orange "SHARP" button will appear. Parents, Please always supervise your children while in the kitchen, never leave your kids alone while cooking, cutting, or handling food. Let’s keep the cooking experience happy and safe! June 2005 |
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Let's Get Cooking!
