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DeBora4BobbyL
06-28-2006, 09:08 AM
Cheese Soup

2 lbs ground beef
1 can corn
1 C chopped potatoes
1 C chopped celery
1 C carrots, sliced
1/2 C chopped onion
3 bouillon cubes
2 C. water
1 jar Cheez Whiz
Louisiana hot sauce
lemon pepper
salt
basil
oregano

Brown beef and drain. Add corn, potatoes, celery, carrots, onions, bouillon cubs, and water. Add hot sauce, lemon pepper, salt, basi, and oregano to taste. Simmer 1 to 2 hours. Add the Cheez Whiz and stir until melted.