DeBora4BobbyL
06-27-2006, 04:49 PM
Pinch Me Cake
4 cans biscuits
1 C butter
1 1/2 C sugar
1 T vanilla
4 t cinnamon
Bring the butter. 1 cup of sugar, and vanilla to a boil. Set aside. Mix remaining sugar and cinnamon. Cut one can of biscuits into fourths and shake in sugar mixture until covered well. Place in a well greased Bundt pan. Pour some sugar, butter mixture over these. Cut your next can the same and repeat the process until you have gone through all the cans of biscuits. Any remaining mixture should be poured into the pan. Cook on 350˚ for 30-40 minutes.
4 cans biscuits
1 C butter
1 1/2 C sugar
1 T vanilla
4 t cinnamon
Bring the butter. 1 cup of sugar, and vanilla to a boil. Set aside. Mix remaining sugar and cinnamon. Cut one can of biscuits into fourths and shake in sugar mixture until covered well. Place in a well greased Bundt pan. Pour some sugar, butter mixture over these. Cut your next can the same and repeat the process until you have gone through all the cans of biscuits. Any remaining mixture should be poured into the pan. Cook on 350˚ for 30-40 minutes.