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cat lover
06-25-2006, 09:55 AM
6 tsp margarine, divided
2 tbsp brownsugar
4 tsp lemon juice
1/4 tsp almond extract
2 large ripe peaches, peeled and sliced
2 flour tortillas (10")
2 tsp sugar

In a small saucepan melt 4 tsp margarine. Stir in the brown sugar, lemon juice and extract. Add peach slices and cook and stir over medium heat for 5 minutes. Place tortillas on an ungreased baking sheet and spoon peach mixture onto half of tortillas to within 1/2" of sides and fold tortillas over. Melt remaining margarine and brush over the top. Sprinkle with the sugar and bake at 350 degrees for 15-20 minutes or till golden brown. Cut in half. 2 servings