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DeBora4BobbyL
06-13-2006, 02:30 PM
Low Carb Egg Drop Soup

I love this when I am in a hurry and need something to snack on.

4 cups seasoned chicken broth
1/2 cup frozen green peas
1 egg, beaten
salt, pepper, and onion powder to taste


Bring chicken broth and peas to a boil in a large saucepan, but not a rolling boil. Slowly add egg to the boiling broth, stirring constantly. Serve hot, garnished with chopped green onions.