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View Full Version : The Old Talbott Tavern's Corn Fritters


cat lover
05-29-2006, 08:55 AM
This was the first permanent building erected in Bardstown, Kentucky and it still stands today and has wonderful food!

2 cups self rising flour
1/4 tsp sugar
1 egg
1/4 cup whole kernel corn
milk to moisten

Mix all ingredients together and drop by tablespoons into a 325 degrees deep fryer. Cook till golden brown. Serve warm. Some people like confectioners' sugar sprinkled on them.

DeBora4BobbyL
05-29-2006, 11:26 AM
I've never seen these type without cornmeal. Worth a try though.