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cat lover
04-22-2009, 08:10 AM
1 1/2 cups diced cooked chicken breast
1/4 cup chopped onion
1 cup sliced mushrooms, drained
2 cups shredded carrots
2 cups frozen cut green beans, thawed(rinse in a colander under hot running water)
1- 14 1/2 oz can stewed tomatoes, undrained
1 1/2 cups water
1 1/3 cups elbow macaroni
1/2 tsp pepper
2 tsp Italian seasoning

In a large skillet sprayed with olive oil cooking spray saute the chicken and onion for 5 minutes. Add mushrooms, carrots, green beans, undrained stewed tomatoes, and water. Mix well to combine. Bring mixture to a boil and stir in uncooked macaroni, black pepper, and Italina seasoning. Lower the heat, cover, and simmer for 20 minutes or till macaroni is tender, stirrring occasionally. Serves 4