Tuna Casserole

[cat lover]

3/4 cup elbow macaroni
1 cup fat free sour cream
1/4 tsp ground oregano
2 cans, 7 oz.each tuna, drained & flaked
1/4 cup sliced black olives
1/4 cup green pepper,chopped
1/2 cup cashews
1/2 tsp pepper
1 cup shredded cheddar cheese

Cook macaroni according to package instructions and drain and rinse. In a large bowl, combine macaroni, sour cream, oregano, tuna, sliced olives, bell pepper, cashews, and pepper and mix well. Put into a shallow 2 qt casserole. Sprinkle with shredded cheese and bake at 350 degrees for 25 minutes.Serves 4to 6.

[Kricket]

This recipe sounds good and something that could easily be halved. We can our own tuna so have plenty of that and I have everything else on hand but will use reg. sour cream.

Thanks cat lover!

[cat lover]

Kricket, I would be very interested in your recipe for canning your own tuna, care to share it?