cat lover
01-09-2007, 12:29 PM
4 medium onions, peeled & chopped
2 large cloves garlic, crushed
1/2 cups olive oil
3 1/2 tbsp Paprika
3 lb lean Beef Chuck
2 large tomatoes, peeled & chopped
2 tsp caraway seeds
1 1/2 tsp dried marjoram
1 tsp lemon peel, minced
8 cups Water
2 tsp salt
1/2 tsp pepper
4 medium Potatoes, peeled & cubed
Cut chuck into 1" cubes. Saute onions and garlic in oil in a large kettle till tender. Stir in paprika and cook 1 minute. Wipe beef cubes till dry. Brown cubes, several at a time, on all sides. Add tomatoes, caraway seeds, marjoram, lemon peel, water, salt, and pepper. Bring to a boil. Lower heat and cook slowly covered, 45 minutes. Add potatoes and continue to cook about 20 minutes longer, tilll potatoes are tender. Serves 10.
2 large cloves garlic, crushed
1/2 cups olive oil
3 1/2 tbsp Paprika
3 lb lean Beef Chuck
2 large tomatoes, peeled & chopped
2 tsp caraway seeds
1 1/2 tsp dried marjoram
1 tsp lemon peel, minced
8 cups Water
2 tsp salt
1/2 tsp pepper
4 medium Potatoes, peeled & cubed
Cut chuck into 1" cubes. Saute onions and garlic in oil in a large kettle till tender. Stir in paprika and cook 1 minute. Wipe beef cubes till dry. Brown cubes, several at a time, on all sides. Add tomatoes, caraway seeds, marjoram, lemon peel, water, salt, and pepper. Bring to a boil. Lower heat and cook slowly covered, 45 minutes. Add potatoes and continue to cook about 20 minutes longer, tilll potatoes are tender. Serves 10.