cat lover
12-24-2006, 08:10 PM
3 cups frozen shredded potatoes
1/3 cup butter, melted
1 cup chopped cooked ham
1 cup shredded Cheddar cheese
1/4 cup finely chopped green pepper
3 eggs, beaten
1/2 cup milk
1/4 teaspoon salt
1/2 teaspoon pepper
Thaw potatoes & press into bottom & up sides of an ungreased 9" pie plate and drizzle with butter.Bake at 425 degrees for 25 minutes or till lightly browned and cool on a wire rack for 10 minutes.Combine ham, cheese and green pepper and spoon into potato shell.Combine eggs, milk & seasonings, stirring well; pour over cheese.Bake at 350 degrees for 25 to 30 minutes or till set. 6 to 8 servings
1/3 cup butter, melted
1 cup chopped cooked ham
1 cup shredded Cheddar cheese
1/4 cup finely chopped green pepper
3 eggs, beaten
1/2 cup milk
1/4 teaspoon salt
1/2 teaspoon pepper
Thaw potatoes & press into bottom & up sides of an ungreased 9" pie plate and drizzle with butter.Bake at 425 degrees for 25 minutes or till lightly browned and cool on a wire rack for 10 minutes.Combine ham, cheese and green pepper and spoon into potato shell.Combine eggs, milk & seasonings, stirring well; pour over cheese.Bake at 350 degrees for 25 to 30 minutes or till set. 6 to 8 servings