pondlady
12-15-2006, 01:39 PM
Oven: 400
30—35 Minutes
1 lb sausage meat
1 large diced onion
3 c Bisquick
1 c shredded Swiss cheese
1/2 c shredded parmesan cheese
1 1/2 c milk
1 T parsley flakes
1 t salt
Fry sausage and onion until cooked all the way through. Drain off any fat. In a large mixing bowl combine the remainder of the ingredients and stir until thoroughly mixed. Add in your sausage mixture and stir again. Bake in a 9 X 13 greased baking pan. This recipe is great for breakfast with some eggs! Makes 6—8 servings.
30—35 Minutes
1 lb sausage meat
1 large diced onion
3 c Bisquick
1 c shredded Swiss cheese
1/2 c shredded parmesan cheese
1 1/2 c milk
1 T parsley flakes
1 t salt
Fry sausage and onion until cooked all the way through. Drain off any fat. In a large mixing bowl combine the remainder of the ingredients and stir until thoroughly mixed. Add in your sausage mixture and stir again. Bake in a 9 X 13 greased baking pan. This recipe is great for breakfast with some eggs! Makes 6—8 servings.