pondlady
12-06-2006, 05:07 PM
3/4 c warm water
6 T oil
1 1/2 t salt
4 T sugar
2 eggs
3 c all-purpose flour or bread flour
1 pkg fleishmans yeast
1/2 c candied fruit (It will taste much better if you can find the separate containers of candied peel than if you use the mixed peel made for fruit cake. The oils in mixed peel seems to get old quickly and give a bit of a biter less fresh taste.)
1/3 c chopped almonds
1/2 t almond extract
Add ingredients in bread machine pan in the order recommended by the manufacturer select white bread or sweet bread and push start; dough will look wet but that is nomal for this bread, don't be tempted to add more flour. Add the fruits and nuts at the additives beep of the machine. This bread is less dense so that the flavor of the bread comes through. If you prefer a more dense fruity bread you can increase the fruit to a full cup.
6 T oil
1 1/2 t salt
4 T sugar
2 eggs
3 c all-purpose flour or bread flour
1 pkg fleishmans yeast
1/2 c candied fruit (It will taste much better if you can find the separate containers of candied peel than if you use the mixed peel made for fruit cake. The oils in mixed peel seems to get old quickly and give a bit of a biter less fresh taste.)
1/3 c chopped almonds
1/2 t almond extract
Add ingredients in bread machine pan in the order recommended by the manufacturer select white bread or sweet bread and push start; dough will look wet but that is nomal for this bread, don't be tempted to add more flour. Add the fruits and nuts at the additives beep of the machine. This bread is less dense so that the flavor of the bread comes through. If you prefer a more dense fruity bread you can increase the fruit to a full cup.