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pondlady
11-20-2006, 12:20 PM
2 c pomegranate juice
2 c sugar
red food coloring, (opt)

Measure the pomegranate juice and add an equal amount of sugar. Pour into saucepan and bring to a boil. Reduce heat and simmer for 10 to 15 minutes. Cool to room temperature. Add food coloring, if using. Pour into a decorative stoppered bottle.

cat lover
11-20-2006, 07:30 PM
That recipe sounds interesting since I alwys think of cherries when talking about grenadine syrup. Now you got me wanting to go check out my store bought bottle of grenadine syrup! LOL