pondlady
11-14-2006, 07:44 PM
1 can (6 oz) frozen limeade concentrate, thawed
1 pkg (10 oz) frozen strawberries in syrup, thawed
3 c water
3/4 c tequila
1 liter lemon-lime soda pop, chilled
lime wedges
Place limeade and strawberries in blender. Cover and blend until smooth. Add water and tequila. Pour into 2-quart plastic container. Cover and freeze about 24 hours or until slushy.
To serve, place 2/3 c slush in each glass and fill with 1/3 c soda pop; stir. Garnish with lime wedges.
1 pkg (10 oz) frozen strawberries in syrup, thawed
3 c water
3/4 c tequila
1 liter lemon-lime soda pop, chilled
lime wedges
Place limeade and strawberries in blender. Cover and blend until smooth. Add water and tequila. Pour into 2-quart plastic container. Cover and freeze about 24 hours or until slushy.
To serve, place 2/3 c slush in each glass and fill with 1/3 c soda pop; stir. Garnish with lime wedges.