cat lover
11-09-2006, 08:11 AM
12 slices bread, crusts removed
7 tbsp margarine, softened & divided
2/3 cup wholeberry cranberry sauce
1/3 cup sugar
1-1/2 teaspoons ground cinnamon
Spread bread with 2 tablespoons butter. Spread each buttered slice with about 1 tablespoon cranberry sauce. Roll up jelly-roll style and secure with a toothpick if desired. In a shallow microwave safe bowl, heat the remaining butter in the microwave till melted. Combine the sugar and cinnamon in another shallow bowl. Dip rollups in butter, then roll in cinnamon sugar. Place seam side down on an ungreased baking sheet.(At this point I remove the toothpick) Bake at 400 degrees for 6 to 8 minutes or till browned. Remove toothpicks before serving. Yield: 12 servings.
Recipe from Quick Cooking
7 tbsp margarine, softened & divided
2/3 cup wholeberry cranberry sauce
1/3 cup sugar
1-1/2 teaspoons ground cinnamon
Spread bread with 2 tablespoons butter. Spread each buttered slice with about 1 tablespoon cranberry sauce. Roll up jelly-roll style and secure with a toothpick if desired. In a shallow microwave safe bowl, heat the remaining butter in the microwave till melted. Combine the sugar and cinnamon in another shallow bowl. Dip rollups in butter, then roll in cinnamon sugar. Place seam side down on an ungreased baking sheet.(At this point I remove the toothpick) Bake at 400 degrees for 6 to 8 minutes or till browned. Remove toothpicks before serving. Yield: 12 servings.
Recipe from Quick Cooking