pondlady
11-03-2006, 04:39 PM
6 - 8 chicken breast halves (bone-in)
1/3 c ketchup
1/3 c orange marmalade
2 T brown sugar
3 T soy sauce
1 T white wine vinegar
1 t fresh minced ginger
1 clove garlic, minced
Place chicken in stoneware. In a small bowl, combine remaining ingredients and pour over chicken. Cover cook on Low 7 to 9 hours or on High 3 to 5 hours.
1/3 c ketchup
1/3 c orange marmalade
2 T brown sugar
3 T soy sauce
1 T white wine vinegar
1 t fresh minced ginger
1 clove garlic, minced
Place chicken in stoneware. In a small bowl, combine remaining ingredients and pour over chicken. Cover cook on Low 7 to 9 hours or on High 3 to 5 hours.