cat lover
05-14-2006, 07:52 PM
1 pkg. ( 4 serving size) strawberry or raspberry flavor gelatin
3/4 cup boilinmg water
1 1/2 cup mashed or pureed fresh strawberries or raspberries
3/4 cup light corn syrup
2 egg whites
Dissolve gelatin in boiling water; stir in fruit and corn syrup; beat in egg whites using wire whisk. Pour into 13 x 9 inch pan. Freeze till firm, about 2 hours. Spoon half of the mixture into blender or food processor and blend at high speed till smooth but not melted, about 30 seconds. Repeat with remaining mixture. Pour into 1 1/2 quart container. Cover and freeze till firm, 6 hours or overnight. 8 servings
3/4 cup boilinmg water
1 1/2 cup mashed or pureed fresh strawberries or raspberries
3/4 cup light corn syrup
2 egg whites
Dissolve gelatin in boiling water; stir in fruit and corn syrup; beat in egg whites using wire whisk. Pour into 13 x 9 inch pan. Freeze till firm, about 2 hours. Spoon half of the mixture into blender or food processor and blend at high speed till smooth but not melted, about 30 seconds. Repeat with remaining mixture. Pour into 1 1/2 quart container. Cover and freeze till firm, 6 hours or overnight. 8 servings