cat lover
09-08-2006, 08:37 AM
10 medium zucchini, halved lengthwise
1/2 cup minced onions
3 cloves garlic, minced
2 tbsp butter
1 1/2 pounds ground beef
1 1/4 tsp salt
3/4 tsp ground pepper
4 1/2 cups California wild rice, cooked
2 large tomatoes, diced
5 cups grated cheese
Preheat oven to 375 degrees . Scoop out zucchini pulp and place shells on greased baking pan. Finely chop pulp, set aside.Saute onion and garlic in butter. Add pulp, beef, salt and pepper, brown beef and drain. Add wild rice, tomatoes and half the cheese, mix well. Mound into shells.
Cover; bake 25 minutes or tilltender. Sprinkle with remaining cheese, bake 15 minutes uncovered. 10 servings
1/2 cup minced onions
3 cloves garlic, minced
2 tbsp butter
1 1/2 pounds ground beef
1 1/4 tsp salt
3/4 tsp ground pepper
4 1/2 cups California wild rice, cooked
2 large tomatoes, diced
5 cups grated cheese
Preheat oven to 375 degrees . Scoop out zucchini pulp and place shells on greased baking pan. Finely chop pulp, set aside.Saute onion and garlic in butter. Add pulp, beef, salt and pepper, brown beef and drain. Add wild rice, tomatoes and half the cheese, mix well. Mound into shells.
Cover; bake 25 minutes or tilltender. Sprinkle with remaining cheese, bake 15 minutes uncovered. 10 servings