cat lover
07-27-2006, 01:40 PM
1 1/2 tsp yeast
1 cup all purpose flour
1 cup whole wheat flour
1 tbsp sugar
1 tsp salt
3/4 cup of very warm water
Place ingredients in your bread machine. Select dough or manual cycle. When
cycle is finished, remove the dough from the machine and roll into 6 snakes
about a 10 inches long. Press the ends tightly together to form a doughnut
shape. Bring a large pot of water to a boil. Place bagels in the boiling water
for 2 minutes. (The longer they boil the chewier they are.) Remove from the
water and place on a lightly greased cookie sheet. Bake at 350 degrees for 20
minutes till golden in color.
Variation:Add a teaspoon of cinnamon,1/4 cup of raisins and an extra tablespoon of sugar for Cinnamon Raisin Bagels
Serves: 6 Bagels
1 cup all purpose flour
1 cup whole wheat flour
1 tbsp sugar
1 tsp salt
3/4 cup of very warm water
Place ingredients in your bread machine. Select dough or manual cycle. When
cycle is finished, remove the dough from the machine and roll into 6 snakes
about a 10 inches long. Press the ends tightly together to form a doughnut
shape. Bring a large pot of water to a boil. Place bagels in the boiling water
for 2 minutes. (The longer they boil the chewier they are.) Remove from the
water and place on a lightly greased cookie sheet. Bake at 350 degrees for 20
minutes till golden in color.
Variation:Add a teaspoon of cinnamon,1/4 cup of raisins and an extra tablespoon of sugar for Cinnamon Raisin Bagels
Serves: 6 Bagels