cat lover
07-18-2006, 02:11 PM
1 cup espresso
1/3 cup granulated sugar
3 cups ice
2 cups vanilla ice cream
1/4 cup milk
canned whipped topping
Dissole sugar in espresso and chill till cold. Combine all ingredients in blender till ice is crushed and drink is smooth. Pour into two 16 oz glasses, and top with whipped cream.
Mocha version--reduce granulated sugar to 1/4 cup and add 1/4 cup fudge topping to the blender before blending
Caramel version-- reduce granulated sugarto 1/4 cup and add 1/4 cup caramel topping to blender
1/3 cup granulated sugar
3 cups ice
2 cups vanilla ice cream
1/4 cup milk
canned whipped topping
Dissole sugar in espresso and chill till cold. Combine all ingredients in blender till ice is crushed and drink is smooth. Pour into two 16 oz glasses, and top with whipped cream.
Mocha version--reduce granulated sugar to 1/4 cup and add 1/4 cup fudge topping to the blender before blending
Caramel version-- reduce granulated sugarto 1/4 cup and add 1/4 cup caramel topping to blender