cat lover
07-14-2006, 04:59 PM
1-1/2 cups water
2 tbsp plus 2 tsp butter
1-1/2 tsp salt
1 tbsp plus 1-1/2 tsp sugar
4 cups bread flour
2 tbsp plus 2 tsp nonfat dry milk
2 tsp active dry yeast
3-4 tbsp dry onion soup mix
Place ingredients in bread pan in order listed or according to manufacturer's directions. The onion soup mix is added at the fruit and nut signal. Depending on your machine this could be anywhere from 30 to 40 minutes into the cycle. Remember, when adding the yeast last, make a small well with your finger to place the yeast. This will insure the proper timing of the yeast reaction. This bread is processed at the Basic(Standard) or Timed Cycle, or according to manufacturer's directions. Makes one 2 pound loaf.
2 tbsp plus 2 tsp butter
1-1/2 tsp salt
1 tbsp plus 1-1/2 tsp sugar
4 cups bread flour
2 tbsp plus 2 tsp nonfat dry milk
2 tsp active dry yeast
3-4 tbsp dry onion soup mix
Place ingredients in bread pan in order listed or according to manufacturer's directions. The onion soup mix is added at the fruit and nut signal. Depending on your machine this could be anywhere from 30 to 40 minutes into the cycle. Remember, when adding the yeast last, make a small well with your finger to place the yeast. This will insure the proper timing of the yeast reaction. This bread is processed at the Basic(Standard) or Timed Cycle, or according to manufacturer's directions. Makes one 2 pound loaf.