Search Articles: > More Options Search Recipes: > Top 10 Recipes

WEEKLY FEATURES (what's this?)

Today is :

Cookbook Giveaway! FOOD FOR THOUGHT Virtual RECIPE Cookbook Features: Bountiful Berry Harvest Burgers and Beyond, Wine Comes to the Barbecue Bushels of Beans Campfire S’Mores Camping Breakfasts Cool as a Cucumber Cool Treats Ask The WebChef Go to: Home Site Map Menus Recipes Household Tips Cookbooks Freebies and Fun Stuff Help Files: Glossary of Terms Weights & Measures Hints and Tips Spice Rack Herb Corner On Family Corner: > Laundry Loot Jar > Crispy Pops Subscribe to our FREE weekly newsletters Kitchen News Recipes Alphabet Soup More lists Top : Kitchen Garden : Herbs Site Directory | What's New | What's Cool | Top Rated | Search | Add Link Kitchen_Garden/Herbs Links: Common Fennel: An Herb for the Uncommon Cook Cooking with fennel has many possibilities. Sprinkle the flowers in salads or use them in herbal vinegars. The leaves can used in soups, stews, salads, dips and marinades. The seeds are wonderful in breads, cookies, cakes and salad dressings, as well as sausage dishes. (Added: 18-Mar-2002 Hits: 350 Rating: 0 Votes: 0) Rate It > Read More - What's NEW! this week > Read More - The A to Z guide to recipes > Read More - Cooking For Two and more... > Read More - Share this page with a friend

HOME  |  SEARCH  |  SITE MAP  |  ABOUT US

Copyright ©1999-2002 Practical Kitchen and MenuPlanner.com - All rights reserved. Design by TurtleSoop Graphics