2 c. diced chicken
1/2 lb. asparagus, cooked and diced
1 c. cheddar cheese, grated (optional)
1/2 package noodles, cooked
1/2 c. cashews (optional)
1 small can mushroom stems and pieces
1 can cream of chicken soup
1 can cream of mushroom soup
1 c. diced celery
1/4 c. diced onion
1/2 c. diced green peppers (optional)
1 small can minced ripe olives (optional)
1/2 c. mayonnaise
Arrange all ingredients in a large casserole dish. Bake for 1 hour at
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Let's Get Cooking!
While there are many reasons for teaching kids to cook -- less expensive than eating out, preserves family heritage, etc, the most important
reason is that by teaching your child to cook, you're giving him a better chance to be a healthy grown-up. Enabling your child with the ability
to appreciate freshness and to transform ingredients into tasty foods opens their eyes to making wiser choices about what to eat...