Gelato may be Italian for ice cream, but The Ultimate Frozen Dessert Book is American for the sequel to the best-selling
Ultimate Ice Cream Book. In the ninth installment of the wildly popular Ultimate series, powerhouse cookbook authors Bruce
Weinstein and Mark Scarbrough churn out more than 500 recipes and variations for all kinds of frosty treats, including a
wide range of gelato, granita, sherbet, and semifreddo. And there's a whole chapter on cakes, pies, and other treats made
with ice cream or gelato, whether home-made or store-bought! Bruce and Mark prove that when it comes to frozen desserts,
ice cream is only the tip of the iceberg! Together, these two books make the ultimate compendium on frozen treats.
Let's Get Cooking!
While there are many reasons for teaching kids to cook -- less expensive than eating out, preserves family heritage, etc, the most important
reason is that by teaching your child to cook, you're giving him a better chance to be a healthy grown-up. Enabling your child with the ability
to appreciate freshness and to transform ingredients into tasty foods opens their eyes to making wiser choices about what to eat...
Let's Get Cooking!
