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BOOK REVIEW

The California Directory of Fine Wineries
by Marty Olmstead

cookbook

As anyone who has attempted to navigate the scenic lanes of Northern California’s wine country knows, finding your way around the valleys and back roads without a knowledgeable guide is challenging. Enter the fully updated and revised CALIFORNIA DIRECTORY OF FINE WINERIES, an easy-to-follow visitor’s guide that profiles more than 60 destination wineries and provides driving directions for more than 100 others. This updated edition adds 19 new wineries to the world-class destinations featured in the previous edition. Full-page maps direct travelers from Napa Valley’s world-famous cellars through Sonoma’s rolling pastures to Mendocino’s rustic and charming tasting rooms.

  • Includes 19 new wineries and fully revised text and maps.

  • This series has 45,000 copies in print.

  • Comprehensive guide to Northern California’s wine country.

  • More than 180 color images by renowned photographer Robert Holmes.


    Highly recommended.

  • About the Author:
    MARTY OLMSTEAD is a freelance writer and the author of several guidebooks. She covers the California wine country in a weekly column for the Marin Independent Journal, and is a contributor to numerous national and regional publications including Wine Country Living and the San Francisco Chronicle. Marty is based in Sonoma, California.

    ROBERT HOLMES is widely acknowledged as one of the world’s finest travel photographers. His photographs have appeared in virtually every major travel magazine, including National Geographic and Departures. He has 28 books in print and lives in Mill Valley, California, with his wife and two daughters.


    kids in kitchen

    kids-image Let's Get Cooking!

    While there are many reasons for teaching kids to cook -- less expensive than eating out, preserves family heritage, etc, the most important reason is that by teaching your child to cook, you're giving him a better chance to be a healthy grown-up. Enabling your child with the ability to appreciate freshness and to transform ingredients into tasty foods opens their eyes to making wiser choices about what to eat...

    ::Click here to start the experience!

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