1 tsp paprika
1/2 tsp chili powder
1/2 tsp ground cumin
1/4 cup melted butter
10 cups freshly popped popcorn
1/3 cup grated Parmesan cheese | | In a small bowl, stir paprika, chili powder, and cumin into melted butter. Gently toss butter mixture with popcorn, coating evenly. Sprinkle with Parmesan cheese and toss
until coated. Makes 10 cups. |
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