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 Chocolate Philly Fudge |
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| Click here for a printable version of this recipe |
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1 8-ounce package cream cheese 4 1-ounce sqare unsweetened chocolate, melted 1 teaspoon vanilla dash of salt 1/2 cup chopped nuts Gradually add sugar to softened cream cheese, mixing until well blended. Stir in remaining ingredients. Spread into greased 8 inch square pan. Chill several hours or overnight; cut into squares. Garnish with additional nuts if desired. |
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