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1 can of your favorite pie filling 1 stick (1/2 cup) butter Spray the inside of an 8" x 8" baking dish. Pour in the can of pie filling. Cover with the cake mix. Dot with butter pats. Bake at 350 degrees F until crust is brown. Contributor's note: I also sprinkle brown sugar, cinnamon, or other tastes in the fruit or on top depending on the flavor I am enhancing. You can use a large cake mix and a 9" x 13" pan for a family meal. I have also used canned fruit |
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