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Shrimp Pasta Salad

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2 Cups shell macaroni, cooked and drained
2( 6-ounce) cans tiny shrimp, drained
1 cup diced celery
3/4 cup diced cucumber
1 small onion, chopped
1/2 cup mayonnaise
1 tsp. seasoned salt
1/2 tsp. pepper
2 hard-cooked eggs, sliced
1/2 cup cucumber,sliced
1 tomato, cut in wedges

Combine pasta, shrimp, celery. diced cucumbers, onion, Mayo., and seasonings.
Chill for several hours. To serve, garnish with eggs,and cucumber slices and tomato wedges. Serves
6.

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