1 1/2 lb. ground beef
2 cups (8 oz.) shredded sharp
cheddar cheese
1 egg
1/3 cup ketchup
1/4 cup dry breadcrumbs
1/4 cup chopped onion
1/4 cup chopped green pepper
1 tsp. salt
dash of pepper
2 cups hot mashed potatoes
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Heat oven to 350F. Combine
meat, 1 1/2 cups cheese, egg,
ketchup, breadcrumbs, onion,
green pepper, salt & pepper;
mix lightly. Pat into 9" pie
plate. Bake at 350F,
30 minutes; drain off excess
fat. Spread potatoes evenly
over meat. Sprinkle remaining
cheese over top. Return to
oven until cheese begins to
melt.