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Hamburger & Corn Casserole

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1 small onion, chopped
2 tbsp. green pepper
1 lb. hamburger
2 c. cream-style corn
Salt and pepper
1 c. milk
1 egg, beaten
2/3 c. bread crumbs

Cook hamburger, onion, and green pepper until hamburger is browned and vegetables are tender. Add corn, salt, pepper, milk, and egg. Pour into greased casserole dish and sprinkle with bread crumbs. Bake at 350 degrees for 45 minutes.


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