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 Apple Bread |
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| Click here for a printable version of this recipe |
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1/2 c. oil 2 eggs 1/4 tsp. salt 1 1/2 c. flour 2 tsp. cinnamon 1 tsp. baking soda 1 1/2 c. chopped apples 1/2 c. nuts (optional) Combine sugar, oil and eggs. Sift dry ingredients and fold into oil mixture. Add apples and nuts. Grease and flour loaf pan. Bake at 350 degrees for 55 mins. Cool slightly and sprinkle with a little sugar. **Bigger apple chunks yield moister bread. |
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