1 lb. ground beef
1 cup chopped onion
1- 7 oz. pkg. elbow macaroni
3 1/2 cups (1 lb. 12 oz. can)
tomatoes
1 1/2 cups (12 oz. can) whole
kernel corn, undrained
1/2 lb. Velveeta cheese spread,
cubed
1/2 cup water
1 T. chili powder
1 tsp. salt
1/4 tsp. pepper
---------------------------
Brown meat; drain. Add
onion & cook until tender.
Stir in remaining ingredients.
Cover & simmer, stirring
occasionally, 30-35 minutes.