1 lb. ground beef
1 cup chopped green pepper
1/2 cup chopped onion
3 1/2 cups (1 lb. 12 oz. can)
tomatoes
1 cup uncooked rice
1/2 tsp. salt
1/4 tsp. basil
dash of pepper
1/2 lb. Velveeta cheese spread,
sliced
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Brown meat; drain. Add green
pepper, onion, tomatoes, rice,
& seasonings. Cover & simmer 25
minutes. Top with Velveeta slices;
heat until melted.