1 lb. ground beef
1/4 cup dry breadcrumbs
1 egg, slightly beaten
1/2 tsp. salt
1/2 tsp. basil, crumbled
dash of pepper
all purpose oil
1 1/2 cups milk
1- 8 oz. pkg. Philadelphia cream
cheese, cubed
1/4 cup grated Parmesan cheese
1/2 tsp. onion salt
hot cooked noodles
-------------------------------
Combine ground beef, bread-
crumbs, egg, salt, 1/4 tsp.
basil, & pepper; mixing well.
Form into small amount of oil
on all sides in skillet; drain.
Heat milk & cream cheese over
low heat, stirring until
smooth. Add Parmesan, onion salt,
& remaining 1/4 tsp. basil; mix
well. Pour sauce over meatballs;
simmer 10 minutes. Serve over hot
noodles.