1 1/2 lb. ground beef
2 cups (8 oz.) shredded sharp
cheddar cheese
1 egg
1/3 cup ketchup
1/4 cup dry breadcrumbs
1/4 cup chopped onion
1/4 cup chopped green pepper
1 tsp. salt
dash of pepper
2 cups hot mashed potatoes
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Heat oven to 350F. Combine
meat, 1 1/2 cups cheese, egg,
ketchup, breadcrumbs, onion,
green pepper, salt, & pepper;
mix lightly. Pat into 9" pie
plate. Bake at 350F, 30 minutes;
drain off excess fat. Spread
potatoes evenly over meat.
Sprinkle remaining cheese over
top. Return to oven until
cheese begins to melt.