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1 pint water 1/2 lb. butter - no substitutions 2 Tblsps salt Combine all ingredients in saucepan and heat. Place chicken on the grill. Baste with sauce and turn chicken every 4 to 6 minutes. Cooking time 60 to 80 minutes. Hint: To speed along the process, microwave the chicken pieces on 70% for approximately 15 to 20 minutes and then place on the grill. Brush with sauce every 4 to 5 minutes. |
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