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 Easy Turkey Pot Pie |
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| Click here for a printable version of this recipe |
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16 oz mixed vegetables 1-8 oz can cream of chicken soup 1/2 cup milk 1/3 cup water 2-9" pie shells, slightly thawed Mix first five ingredients together in a bowl. Pour ingredients into pie shell carefully. Remove other shell from the tin pan and place over the top of pie. Seal around the edges. Bake in preheated 450 degree oven for 30 minutes. |
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