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Penne with Spicy Sausage

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6 ounces spicy sausage (Sicilian)
1/2 yellow onion, diced
1/2 cup heavy cream
1 Tbl. fresh basil, diced
8 ounces penne pasta, cooked and drained
3 Tbl. Parmesan cheese

Cook the sausage, in a heavy saute pan over medium heat for 4-5 min.
or until almost done, add onions and cook until both are done. Add the cream and basil and cook for 2-3 min. Remove from heat. Add the cooked pasta to the sauce and toss. Sprinkle with Parmesan cheese.

Serve with garlic bread.

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