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Corn Beef Casserole

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1 C. milk
1 can corn beef
2 C. cooked macaroni (1 cup raw)
1 can Cream of Chicken soup
1/4 C. chopped onion
1/2 C. sharp cheese, grated
salt & pepper to taste

Cook and drain the macaroni. Add all of the above ingredients
and put into a large casserole dish. Sprinkle additional
cheese on top. Bake in a 375 degree oven for 45 minutes to an
hour.

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