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Oat Bran Muffins Recipe By : Quaker Oats Amount Measure Ingredient -- Preparation Method *Note: I used honey in this recipe Preheat oven to 425. Line 12 medium muffins cups with paper liners or spray bottom of muffin cups with cooking spray. Combine dry ingredients; mix well. Add combined milk, egg whites, honey and oil; mix just until dry ingredients are moistened. Fill muffin cups 3/4 full. Bake 15 to 17 minutes or until golden brown. Per serving = 107 calories, 3 gm fat, 0 mg cholesterol, 172 mg sodium, 4 gm protein - - - - - - - - - - - - - - - - - - NOTES : Variation: Stir into batter 1/2 cup fresh or frozen blueberries, or 1/2 cup mashed banana. |
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