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Apricot Chicken (or pork chops, beef, etc.)

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Apricot Chicken (or pork chops, beef, etc)

1 chicken, cut up
1 small jar Apricot preserves
1 small/regular bottle of Russian dressing
1 pkg. dry onion soup mix

Mix preserves, dressing and onion soup mix. Place chicken in crockpot and pour over the mixture. Some recipes recommend marinating overnight but it is not necessary. Cook in crockpot about 6-8 hours or until done. Serve with rice, noodles, etc.


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