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Cheesy Spinach Dip

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3 cups shredded Mozzarella cheese
1 cup Parmesan cheese
2 bags frozen chopped spinach
1 can artichoke hearts
1 16oz. jar Kraft Real Mayonnaise
1 tsp. crushed garlic

1 large bag of Tortilla chips

Preheat oven to 350 degrees.
Mix top 6 ingredients well in a large bowl (you will need to cut up
artichoke hearts).
Put mixture in a casserole dish (about the size you would use for macaroni &
cheese).
Bake uncovered for 35-45 minutes (until you see the edges turning brown).
Serve with tortilla chips.

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