1 lb. hamburger
1 medium onion, chopped (about 1/2 cup)
1/3 cup chopped celery
1/3 cup chopped green pepper
1/3 cup ketchup
1/4 cup water
1 T. Worcestershire sauce
1/8 tsp. red pepper sauce
1 tsp. salt
5 hamburger buns, split and toasted
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Cook and stir hamburger and onions in 10"
skillet until hamburger is light brown;
drain. Stir in remaining ingredients except
buns. Cover and cook over low heat just until
vegetables are tender, 10-15 minutes. Fill
buns with beef mixture. Makes 5 sandwiches.
Note: For saucier Sloppy Joes, use 1/2 cup of
ketchup instead of 1/3 cup.