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3 hard boiled eggs 1 c. mayo 1 c. cut celery 1 med onion, cut up 1/2 green pepper, cut up 12 ounce can corded beef Prepare Jell-O as instructed, let stand to thicken. With beater mix mayo into Jell-O. Fold in celery, onion, eggs, pepper and corned beef. Pour into a square pan and refridgerate until set. |
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