Apple 'n Spice MuffinsRecipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Breads Oct '96
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/4 cups all-purpose flour
1/2 cup cornmeal
1/3 cup sugar
1 teaspoon baking powder
1 teaspoon ground cinnamon
1/2 teaspoon baking soda
1/4 teaspoon salt
1/4 teaspoon ground ginger
1 3/4 cups shredded Golden Delicious apple
3/4 cup low-fat buttermilk
2 tablespoons vegetable oil
1 large egg -- lightly beaten
Cooking spray
2 teaspoons sugar
1/4 teaspoon ground cinnamon
Preheat oven to 400º.
Combine first 8 ingredients in a large bowl; make a well in center of
mixture. Combine apple, buttermilk, oil, and egg in a bowl; stir well. Add to dry ingredients, stirring just until moist.
Divide batter evenly among 12 muffin cups coated with cooking spray. Combine remaining ingredients; sprinkle over muffins. Bake at 400º for 20 minutes or until golden. Remove from pans immediately. Serve warm.
Source: "Cooking Light, October 1996, p.136
