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 Tator Tot Casserole |
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| Click here for a printable version of this recipe |
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1 can green beans 1 can corn 2 10 1/2 oz. cans cream of mushroom soup 1 12 oz. bag of shredded cheddar cheese 1 bag of tator tots Preheat oven to 350 degrees. Pat uncooked hamburger in bottom of cake pan, not to thick. Salt and pepper the meat. Spread the mushroom soup on the meat. Add the can of corn and beans and spread over. Sprinkle the cheddar cheese on top of the vegtables, and then add the tator tots on top. Bake about 1 hour or until done. Let stand about 10 minutes. |
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