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Cheese French Bread

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1 loaf french bread
1/2 lb. softened butter (sticks)
2 Tablespoons grated onion
1 teaspooon mustard
2 teaspoons lemon juice
1 Tablespoon poppy seed
1 teaspoon Beau Mond seasoning
1 pkg. sliced swiss cheese
Preheat oven to 350 degrees. Lay out aluminum foil the length of the bread. Place the bread on the foil. Cut the bread in slices, not cutting all the way through. Fold each slice of cheese into triangle pieces. Place one piece of cheese in each slot of the bread. Put butter in microwave only to softened it. Add onion, mustard, lemon juice, poppy seed, and beau mond seasoning, and stir. Spread the butter mxture over the top. Fold the foil to form a boat shape slightly covering the top of the bread. Place in the oven and bake 25-30 minutes. When done take out of the oven and slice.

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