Low-Fat Best Oatmeal Cookies3/4 c Low ft margarine, room temp
1 c White sugar
1/2 c Packed brown sugar
2 ea Egg whites, slightly beaten
1 1/2 c All purpose flour
1 ts Baking soda
1 ts Ground cinnamon
1/4 ts Ground nutmeg
1 1/2 c Oats, uncooked
1 c Raisins
1 ts Vanilla
In a large mixing bowl, beat margarine and sugars until light and fluffy.
Add egg whites. In a medium size bowl, combine flour, baking soda, cinnamon and nutmeg; add to sugar mixture. Stir in oats, raisins and vanilla. Chill 1 hour. Preheat oven 350F. Roll a teaspoon of dough into a ball and place on an ungreased cookie sheet. Grease the bottom of a glass with margarine, dip glass in sugar and use to flatten ball of dough. continue, leaving adequate space between cookies. Bake 10 min. Cool on racks.
Makes 50 cookies
Calories...61....Fat...1 g....Fiber...1 g.
